SHAG Ethiopia Natural Blend

Bright flavor meets natural complexity. SHAG Ethiopia Natural Roast is where premium single-origin coffee delivers vibrant, fruity notes that awaken your senses. This med-light roast showcases the best of Ethiopia's Sidama zone, bringing milk chocolate, fruity sweetness, and caramel richness to every cup.

Grown by smallholder farmers at high altitudes and naturally processed on raised beds, these indigenous heirloom cultivars create a smooth, layered foundation with exceptional clarity. The result? A bright, well-balanced cup with a clean finish and captivating complexity. Ready to elevate your morning ritual or bring a moment of discovery to your day.

Details

• Med-light roast with milk chocolate, fruity, and caramel notes
• Single-origin from Sidama Zone, Ethiopia
• Indigenous heirloom cultivars, naturally processed
• Grown at 1700-1900M altitude